Coming soon to Los Angeles and New York

Find something amazing to eat. Keep track of what you love.

PanDeSal finds the dishes worth knowing about, from a taco stand nobody is talking about yet to the tenth great ramen in a lane you already love. Each one comes with one honest sentence on why it is for you.

Join the early test The first test build is for iPhone. Email us and we will send an invite when it opens.
A drawing of a basket of pan de sal rolls

The dish, not just the restaurant.

Every pick is a specific dish at a specific place. Everyday food counts as much as a tasting menu, because the right drive-thru burger is a real recommendation.

A drawing of a birria taco
Birria taco
A drawing of a bowl of tonkotsu ramen
Tonkotsu ramen
A drawing of soup dumplings in a steamer
Soup dumplings
A drawing of a croissant
Croissant
A drawing of a burrito
Burrito

Eat it, make it, or buy it.

One world of food, three ways to get to it.

Eat

The restaurant, the stand, the counter where the dish is made.

Make

A recipe or a cookbook, always credited to the person who wrote it.

Buy

The bakery, the shop, the store shelf where you can pick it up.

No stars. No scores.

Just four simple marks. Your Diary keeps them, and every one teaches PanDeSal what to find for you next.

  1. Want to eatSave it for later.
  2. AteLog that you had it.
  3. LikedGood, and worth remembering.
  4. LovedThe ones you would cross town for.

Be one of the first.

We are opening a small test on iPhone before launch. Send a note and we will let you know when it is ready.

Email hello@eatpandesal.com